How to make delicious rice cake soup
Hello! Today, we are going to learn more about how to make delicious rice cake soup. Rice cake soup is a traditional Korean dish, especially one that is enjoyed a lot on Lunar New Year. So, shall we get started? The origin and meaning of rice cake soup Rice cake soup is a traditional Korean holiday dish, and is eaten to celebrate the New Year. It is considered a must-eat dish on New Year's Day because it means you will get one year older if you eat it. Rice cake, the main ingredient in rice cake soup, is made of rice and also has a meaning to wish for abundance and good luck. Introducing ingredients for rice cake soup The ingredients needed to make rice cake soup are as follows: Rice cake soup: 400g Beef: 100g (for soup) Water: 10 cups Eggs: 2 (for egg garnish) Green onion: 1 zoom seaweed flakes: a little bit Minced garlic: 1 tbsp Soy sauce for soup: 1 tablespoon Salted fish sauce: 1/2 tablespoon In addition, you can add various ingredients according to your personal preference. ...